May Meeting in San Diego

Posted: April 16, 2017

Come Celebrate with Us!

Join San Diego Girlfriends Care to celebrate our fourth year of Girlfriends Caring and Sharing throughout our beautiful city and surrounding areas.  Girlfriends Care offers a “smorgasbord” of outreach projects from which to choose. Designed with today’s busy individual in mind, you decide what interests you and what role you want to play.  At this celebration, discover your passion area…what your heart is…then step forward.  We want to help people to balance their lives as they find ways to give unto others.
Our San Diego group began in 2013. We join hearts as we listen and partner with other girlfriends in various outreach projects. By providing food, clothing, training, job search assistance, encouragement and love, Girlfriends Care members actively support and promote self-sufficiency and spiritual well-being.
Girlfriends Care members include women of various economic backgrounds, education, professions, and religious affiliations with the sole purpose of helping others who are in crisis and transition. Our outreach also includes KidzCare, Teens Care and Guys Care too!

WHO:    Girlfriends Care, Guys Care Too, Teens Care, and Guests
WHAT:  Girlfriends Care San Diego’s Annual Luncheon Celebration. Dress is Saturday Casual!
WHEN:   Saturday, May 6, 2017, 11:15 AM – 1:15 PM
WHERE:  Apollonia Greek Bistro Restaurant, Costa Verde Shopping Center
              8650 Genesee Avenue, Ste 106, San Diego, CA 92122
WHY:     To celebrate four years of our San Diego chapter of Girlfriends Care!
HOW:     RSVP below by Thursday, May 4th. Be sure to bring a friend or two!
COST:   $22 per person. Select one of four options below.
              The price includes your food, beverages from list below, tax, and gratuity.
              If you prefer to pay by check or cash, please email Jan at

4th Annual SD GFC Luncheon Menu
Name for your Name Tag

Meal Options

Included Beverages: Coffee, Hot/Iced Tea, Lemonade, Milk, Soft Drinks

Option 1

Mediterranean Salad: Spring greens tossed with white balsamic vinaigrette, sun-dried tomatoes, roasted walnuts and Gorgonzola cheese. Served with warm pita bread, topped with a grilled chicken breast.

Option 2

Greek Salad: Crisp lettuce tomatoes, cucumbers, pepperoncini, red onion, Feta cheese and Kalamata olives. Served with vinaigrette dressing and warm pita bread. Large size with a side of marinated artichoke hearts.

Option 3

Gyros Sandwich: Seasoned blend of beef and lamb. Broiled on the rotisserie, wrapped in pita bread, with lettuce, tomatoes and onion. Served with Tzatziki sauce. Served with a choice of soup or small Greek salad.

Option 4

Moussaka: A traditional casserole. Layers of eggplant, zucchini and seasoned ground leg of lamb. Topped with Bechamel sauce and Vlahotyri cheese. Served with rice pilaf.
Please note: Appetizers, Wine, Beer, and Desserts are available for additional purchase from the Server.

Next Step Forward program

For more details, email us directly at